Gedi, Restaurant - Bucuresti

Peste si fructe de mare

Inele de calamar pane, cu sos de smantana si usturoi – 250 / 100 g40.00lei

Scoici in sos de vinscoici in cochilie, ulei de masline, unt, vin alb, usturoi, patrunjel, lamaie – 500 g46.00lei

Rulou de biban de mare – umplut cu legume file biban de mare, morcovi, dovlecei, ardei gras – 200 / 200 g60.00lei

Saramura de crap cu mamaliguta300 / 200 g60.00lei

Crap prajit cu mamaliguta300 / 200 g56.00lei

Midii pariziene200 g36.00lei

Creveti Pil Pil creveti, unt, chili, usturoi, vin, patrunjel – 200 g46.00lei

Creveti cu sos rosu picant – cu orez creveti, unt, chili, usturoi, vin, patrunjel – 200 / 200 g56.00lei

Sprot prajit250 g26.00lei

File salau pane200 g42.00lei

Pastrav prajit200 -250 g42.00lei

Pastrav la gratar200 – 250 g42.00lei

Medalion de somon la gratar200 g – 220 g60.00lei

Dorada la gratar350 – 400 g48.00lei

Biban de mare la gratar350-400 g48.00lei

Creveti in cuib de cartofi – serviti cu sos chilli200 g46.00lei

Galerie foto
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